And the award for Best Appetizer in the “Don’t Have Time to Cook” category goes to …. Mozzarella con Prosciutto!
Mozzarella con Prosciutto
Directions
1. | Buy the bite-sized mozzarella balls already marinated in olive oil and herbs and wrap each one with 1/4 of a slice (cut lengthwise) of paper thin prosciutto. Secure with a toothpick. If you make them ahead of time, let sit at room temperate for 10 minutes for the best taste and texture. And if you are serving a crowd, Costco has a big tub of marinated mozzarella and perfectly sliced prosciutto at a very decent price. |
Getting Gorgeous Inside The Kitchen: Healthy Appetizers | Lady and the Blog
April 16, 2014 at 7:18 pm[…] Mozzarella and Prosciutto (recipe here) […]
Lokness
April 15, 2014 at 5:40 pmYES! Mozzarella and prosciutto all in one! Great for party!
Sylvia @superfoodista.com
April 4, 2014 at 6:07 pmLove the simplicity of it – and yet so yummy! Beautiful picture too! 😉
tabithasglutenfreedishes.com
April 4, 2014 at 9:23 amOne of my favourites. Sometimes I think I could live of these. Yum!